
Rethinking the future of processed meats: a natural alternative to phosphate
Clean labels are increasingly associated with health, transparency, sustainability, and trust, and are sought by consumers who want more

Clean labels are increasingly associated with health, transparency, sustainability, and trust, and are sought by consumers who want more

Consumers are increasingly concerned about health and well-being, seeking a more balanced routine. As a result, they have

From December 2–4 in Paris, Biorigin will be joining forces with Biospringer by Lesaffre at FI Europe (booth #40F30),

For over 7,000 years, civilizations such as the Egyptians, Sumerians, and Babylonians have utilized yeast, even without knowing its

In an increasingly conscious global scenario, the number of people choosing vegetarian and vegan diets is rapidly growing. This trend

In the current landscape, with a growing focus on health and sustainability, consumers are increasingly seeking protein sources that are

Due to the expanding environmental awareness worldwide, plant-based diets are on the rise. According to Euromonitor research (2020)¹, vegans and

The salt we consume is sodium chloride (NaCl). It is an essential ingredient in cooking that can be classified according

Biorigin, a renowned food ingredient industry specializing in yeast extracts and natural flavors, proudly announces its 20th anniversary. To commemorate

Do you usually read the labels of the products you buy? The information on labels can often seem complex, making