Goldcell is a versatile yeast line. It can be used in several food categories, such as seasonings, flavor blends, sauces, plant-based products, and bakery, contributing to flavor.
Some products from the Goldcell line may also work as a source of nutrients and vitamins to boost the wine fermentation process.
Goldcell range is natural-origin, animal-free, Non-GMO Project Verified, certified sustainable by Bonsucro, Kosher and Halal certified, and could be used in a wide range of food and beverages, being a suitable solution for vegetarian, improve the general taste & texture, and fat reduction initiatives.
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